Villager Mo Lu makes ciba, a traditional cuisine of steamed glutinous rice pounded into paste, at Yinhe Village of Mala Town in Qianjiang District of Chongqing, southwest China, Jan. 21, 2019. (Xinhua/Yang Min)
White cranes return to Momoge wetland
View of Bosten Lake in NW China's Xinjiang
In pics: preview of solo exhibition "Zhang Daqian: The Master"
Autumn scenery of Hadamen national forest park in Hohhot
2019 Beijing International Horticultural Exhibition closes
2nd Art Festival of Shanxi ends